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Tokyo Tea

The Tokyo Tea cocktail was made in the 1970s. Tokyo...

The Incredible Turquoise Hulk

The Incredible Hulk cocktail was made at Justin's Restaurant...

In Cold Blood

In Cold Blood 1 oz Cynar1 oz Sweet Vermouth (Carpano...

Florodora Reconstructed

Florodora Reconstructed 3/4 oz Lime Juice1/2 oz Raspberry Syrup1/2 oz...

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Classic Cocktails

Modern Cocktails

Tiki and Tropical

Daiquiri Frappé

A fabulous frozen Daiquiri

Song of the Siren

Today we make a tiki drink using ice from the Opal Machine. How's it gonna do? Song Of The Siren is a very satisfying...

Lost Lake

A fantastic Jungle Bird variation from Chicago's Paul McGee

Just Served

Gin Gin Mule

Created by NYC bartender Audrey Saunders in the early days of her career around the year 2000, this drink helped reintroduce drinkers to Gin...

Revolver

Originally done with Bulleit Bourbon, this drink was very popular at Bourbon & Branch in San Francisco. Revolver 2 oz Bourbon1/2 oz Coffee Liqueur2 dashes Orange...

Greenpoint

Created by Michael McIlroy at Milk & Honey in 2004. Greenpoint 2 oz Rye Whiskey1/2 oz Yellow Chartreuse1/2 oz Sweet Vermouth2 dashes Angostura Bitters1 dash Orange...

Popular Articles

Super Juice

Super Juice was created by bartender Nickle Morris owner...

Kola Sour

A delicious and unique Sour

Division Bell

Other than a great album from Pink Floyd, the...

Woodford Reserve Announces Kentucky Derby 150 Baccarat Edition

Woodford Reserve, the official bourbon of the Kentucky Derby,...