Auld Man’s Milk (Scotland) - The Educated Barfly

Go Back Email Link

Recipe Image

Smaller Normal Larger

Auld Man’s Milk (Scotland)

Keyword Brandy, egg, eggs, icing sugar, milk, nutmeg, rum, whisky

Servings cocktail

Ingredients

6 egg large, separated
.5 cup icing sugar
4 cup milk
1 cup rum, whisky or brandy

Garnish

pinch nutmeg, freshly grated

Instructions

Beat yolks and whites separately.
Add the sugar to the egg yolks, whisk in the milk, then add the alcohol.
Gently mix in the whipped whites.
Grate nutmeg and serve in small glasses.
Ensure that the drink is kept cold.