Add Ale or Beer to a Pot

Add Spices

Heat until Warm

In a bowl, combine Egg Yolks and Sugar until smooth

Add Sugar and Egg mix to the Ale (Beer). Be careful not to add it too quickly and don't heat the Ale up too much so the eggs scramble.

Bring back to a simmer. The Butterbeer should resemble Tea with Milk in color.

Add Butter and bring back to simmer

Serve with Grated Nutmeg. Can be served Cold.