Empty the Fridge
Ingredients
- 1 oz Lemon juice
- 1⁄4 oz Cinnamon Syrup
- 1⁄4 oz Velvet Falernum
- 1⁄4 oz Cocktail and Son's Fassionola syrup or passionfruit syrup if necessary
- 1⁄4 oz Allspice Syrup
- 2 oz El Derado 5 year Demarara Rum
Instructions
- Add all ingredients to a shaker.
- Fill with pebble ice.
- Shake until dissolved.
- Pour unstrained into glass.
- Fill with pebble ice.
- Garnish - for the picture just used a "hurricane" style umbrella but could add a cherry as well.