Freezer Martini
Ingredients
- 5 1/2 oz Gin Tanqueray
- 3 1/4 oz Dry Vermouth Noilyprat
- 2 1/4 oz Gin Martin Miller
- 3/4 oz Plymouth Gin Navy Strength
- 4 1/4 oz Water FIltered
Garnish
Instructions
- Add ingredients into a mixing glass.
- Lightly stir.
- Transfer to a bottle of choice.
- Put into freezer until sufficiently chilled.
- Pour into a chilled glass.
- Garnish.
- Enjoy!