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Limoncello

Print Recipe
Keyword Alcohol, apertivo, Digestif, Italian Liqueur, Lemon Peel, Limoncello, simple syrup
Servings 1 cocktail

Ingredients

OZ - ML

Instructions

  • Peel the Lemon
  • Add alcohol
  • Heat using sous vide.
  • Strain.
  • Add simple syrup.
  • Stir.
  • Transfer in a bottle.
  • Refrigerate.
  • Enjoy!