Milk Punch
One of the oldest Holiday classics!
Ingredients
- 4 oz Whole Milk
- 1 oz Brandy
- .5 oz Virgin Island Rum
- .375 oz Simple Syrup
- 2 dashes Vanilla Exctract
Garnish
Instructions
- Add ingredients to Tin with shaking Ice
- Shake for 8-10 Seconds
- Strain into glass
- Garnish with Fresh Grated Nutmeg