Philadelphia Fish House Punch
Ingredients
- 1 oz Cognac
- 1 oz Barbados Rum Mount Gay
- 3/4 oz Peach Liqueur
- 1 oz Black Tea Cold
- 3/4 oz Lemon Juice
- 1/2 oz Simple Syrup
Garnish
Instructions
- Add all ingredients to a tin.
- Shake vigorously with ice for 8-10 seconds.
- Strain into a Collins Glass with ice.
- Garnish.
- Enjoy!