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sixth of June

Print Recipe
Keyword Michael Sternestedt, Reader Submitted, sixth of June
Servings 1 Cocktail
Author Michael Sternestedt

Ingredients

  • oz Aquavit swedish Aquavit if possible
  • 1 oz of cointreau
  • oz of dry white vermouth
  • 2 dashes of orange bitters
  • 2 dashes of absint

Instructions

  • Stir until chilled in a stirring glass.
  • Double strain into a chilled coupe.
  • Garnish with a thin slice of cucumber on top of the drink.
  • (doing my best with my english here : )
  • Regards from sweden.