"The Getz and Gilberto" or "The Girl From Ipanema"
Ingredients
- 1 oz Rum Ron Diplomatico Planas Rum
- 1 oz Jamaica Rum Smith and Cross Jamaican Rum
- 1⁄4 oz Green Chartreuse
- ½ oz Velvet Falernum
- 1⁄4 oz Ginger Syrup i make mine with demerara, but that probably is insignificant in this cocktail
- 3 dashes Angostura Bitters
Garnish:
- Mint Fresh
- Lime Wedge
- Slice Ginger Fresh
Instructions
- Served In a Double Old Fashioned Glass with Cracked or Crushed Ice
- Rinse glass with the Green Chartreuse.
- Do not dump it out.
- Combine all Ingredients.
- Add Ice Until Glass is full enough to garnish with mint
- Add Garnishes
- Turn on Getz and Gilberto's "The Girl from Ipanema"
- Enjoy