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Yuzu Gimlet
Print Recipe
A Japanese Inspired Gimlet with Triple Syrup
Keyword
dale degroff, gimlet, Gin, lime juice, shiso, triple syrup, yuzu, yuzu juice
Servings
1
Cocktail
Ingredients
1.5
oz
Gin
1
oz
Triple Syrup
See Notes
.5
oz
Lime Juice
.25
oz
Yuzu Juice
Garnish
Shiso Leaf
Lime Wheel
OZ
-
ML
Instructions
Add ingredients to tin
Add ice and shake 8-10 Seconds
Strain into chilled coupe
Garnish with Shiso Leaf and Lime wheel.
Notes
Triple Syrup
1 Part Simple Syrup (1:1)
.5 Part Agave Syrup (1:1)
.75 Part Honey Syrup (1:1)
Mix together and keep in refrigerator.