The Giny Germain cocktail was made by bartender Antoine Goldschmid of Poulette Restaurant.
Giny Germain
3 inches Cucumber (diced)3/4 oz Simple Syrup3/8 oz Lemon Juice3/8 oz...
The Leyenda Ranch Water cocktail is made by New York City bartender Leanne Favre.
Leyenda Ranch Water
1/4 oz Lime Sage Sherbet3/4 oz Fino Sherry1 1/2...