Cognac Sazerac

Cognac Sazerac

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Servings 1 cocktail

Ingredients

 

OZML

• 2 oz Cognac
• 1 Sugar Cube
• 4 dashes Peychaud’s bitters
• Absinthe Rinse
• dash Soda Water

Garnish

• Lemon Twist

Instructions

 

• Add Bitters, sugar and dash of soda into a mixing glass.
• Muddle Sugar to create a fine paste.
• Add in Cognac and Ice.
• Stir until sufficiently chilled.
• Wash the inside of a Footed Rocks Glass with absinthe.
• Strain cocktail into it.
• Garnish with Lemon Twist.
• Enjoy!

Keyword Absinthe, Absinthe Rinse, Cognac, Cognac Sazerac, lemon twist, Peychaud’s Bitters, sazerac, soda water, sugar cube

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