In a shaker add all ingredients.

• Add bar spoon of cracked ice (basically one small piece).
• Dry shake vigorously to create a foam.
• When the ice is gone its likely done ~45s. Watch the foam formation.
• Add a few cubes and shake to chill and dilute for 15ish seconds.
• Strain into the coupe glass.
• Garnish with orange peel expressed and added vertically or with a pick
• Express lemon peel and rub around the rim, then dispose after.
• Sprinkle gold sugar or orange zest in the pot and spilling over.
• Enjoy!