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Gin Gin Mule
Print Recipe
Keyword
Audrey Saunders, Gin, Gin Gin Mule, ginger beer, lime juice, mint leaves, mint sprig, simple syrup, Tanqueray Gin
Servings
1
cocktail
Author
Audrey Saunders
Ingredients
1 1/2
oz
Tanqueray Gin
1
oz
Simple Syrup
3/4
oz
Lime Juice
8-10
Mint Leaves
Garnish
Mint Sprig
Top
Ginger Beer
Instructions
Add to tin and muddle.
Shake with ice for 8-10 seconds.
Strain into a highball glass.
Top with ginger beer.
Enjoy!