Tennessee Mai Tai
Ingredients
- 2 oz Jack Daniel's Rye Whiskey (Black Label also works)
- .5 oz Cointreau
- 1 oz Orgeat
- .375 oz Lemon Juice
- .375 oz Lime Juice
Garnish
Instructions
- Add ingredients to tin
- Add shaking ice and shake for 8-10 Seconds
- Strain into glass
- Fill with Pebble or Crushed Ice
- Garnish with Fresh Mint Sprig and Lime Wheel