Añejo Highball

Created by Dale Degroff at the Rainbow Room at Rockefeller Center in New York City around 1997.

Añejo Highball

Dale Degroff
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Servings 1 cocktail

Ingredients
 

Instructions
 

  • Add all ingredients except ginger beer to a tin set.
  • Shake 8-10 seconds.
  • Strain into a highball glass with ice.
  • Top with Ginger Beer.
  • Garnish with a Lime Wheel and Orange Slice.
  • Enjoy!
Keyword 1990s, 1997, Añejo Highball, Bacardi, Bacardi 8, curacao, dale degroff, ginger beer, lime juice, lime wheel, new york, new york city, nyc, orange liqueur, orange slice, Rainbow Room, Rockefeller Center

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