The Leyenda Ranch Water cocktail is made by New York City bartender Leanne Favre.
Leyenda Ranch Water
1/4 oz Lime Sage Sherbet3/4 oz Fino Sherry1 1/2...
The Edsel cocktail is a Negroni Sbagliato variation created by a New York bartender Shannon Ponche who worked at Leyenda and Clover Club.
The Edsel
1...
The Dupree
1/2 oz Aperol1/2 oz Elderflower Liqueur2 oz GinAbsinthe Spritz (or Rinse)
Add all ingredients in a mixing glass.Add ice.Stir until sufficiently chilled.Spray absinthe in...
The Hoop La cocktail first appeared in Harry Craddock's The Savoy Cocktail Book of 1930.
Hoop La
3/4 oz Lemon Juice3/4 oz Cocchi Americano3/4 oz Cointreau3/4...