Created by bartender Jillian Vose at Death & Company in New York City. She is now the Bar Manager/Program Director of The Dead Rabbit.

Soul Clench

Jillian Vose

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Servings 1 cocktail

Ingredients

 

OZML

• 2 oz Pisco
• 3/4 oz Dry Vermouth
• 1/2 oz Pamplemousse Liqueur
• 1/2 oz Elderflower Liqueur
• 1/4 oz Falernum

Garnish

• Grapefruit Wheel Half

Instructions

 

• Combine all ingredients in a rocks glass.
• Stir.
• Garnish with a half grapefruit wheel.
• Enjoy!

Keyword death & co, death and company, dry vermouth, elderflower Liqueur, falernum, Grapefruit Wheel, Jillian Vose, new york, new york city, nyc, Pamplemousse Liqueur, Pisco, Soul Clench

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