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Articles
Building your Home Bar
Bartender Stories
News
Reviews
Bottle Reviews
Book Reviews
Product Reviews
Spirits Reviews
Bourbon Review
Gin Review
Rum Review
Tequila and Mezcal Review
Whiskey Review
Cocktails
Cocktail Builder
Classic Cocktails
Modern Cocktails
Original Cocktails
Culinary Cocktails
Tiki and Tropical
Modern Tiki
Holiday and Theme Cocktails
Reader Submitted
Submit Your Own Recipe
Ingredients
Categories
Absinthe
Rum
Amaro
Aperol
Aquavit
Benedictine
Bourbon
Vermouth
Gin
Tequila
Brandy
Vodka
Cognac
Cachaça
Campari
Charanda
Wines
Chartreuse
Cointreau
Curaçao
Dark Rum
Light Rum
Dry Vermouth
Sweet Vermouth
Genever
Mezcal
Champagne
Green Chartreuse
Yellow Chartreuse
Whiskey
Syrups
Orgeat
Coconut Cream
Shop
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Classic Cocktails
Junior
This is a simple (awesome) cocktail unearthed by David Wondrich in a 1937 Book published by Esquire Magazine and was first published by Broadway...
Cocktails
Piña Verde
The Piña Verde was created by Erick Castro of Polite Provisions in San Diego. I don't have a date for this one. The idea...
Cocktails
Marlin
Not too much to say about this Mai Tai variant other than that is was created by Clancy Carroll in 2000 and was uncovered...
Cocktails
Nuclear Daiquiri
A Daiquiri Variation that will literally kick you in the face! This cocktail was created by London barman Gregor de Gruyther for LAB in 2005....
Cocktails
French Pearl
A very refreshing cocktail making expert use of Absinthe The French Pearl was created by Audrey Saunders in 2006 for the Pegu Club in New...
Cocktails
Death in Oaxaca
A Tart Refreshing Take On The Champagne Cocktail This cocktail came about when my wife texted me and asked for a refreshing Mezcal brunch drink....
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