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Articles
Building your Home Bar
Bartender Stories
News
Reviews
Bottle Reviews
Book Reviews
Product Reviews
Spirits Reviews
Bourbon Review
Gin Review
Rum Review
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Whiskey Review
Cocktails
Cocktail Builder
Classic Cocktails
Modern Cocktails
Original Cocktails
Culinary Cocktails
Tiki and Tropical
Modern Tiki
Holiday and Theme Cocktails
Reader Submitted
Submit Your Own Recipe
Ingredients
Categories
Absinthe
Rum
Amaro
Aperol
Aquavit
Benedictine
Bourbon
Vermouth
Gin
Tequila
Brandy
Vodka
Cognac
Cachaça
Campari
Charanda
Wines
Chartreuse
Cointreau
Curaçao
Dark Rum
Light Rum
Dry Vermouth
Sweet Vermouth
Genever
Mezcal
Champagne
Green Chartreuse
Yellow Chartreuse
Whiskey
Syrups
Orgeat
Coconut Cream
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Classic Cocktails
Sloe Gin Fizz
The Sloe Gin fizz was first published in an 1898 edition of Sunset Magazine as a warm weather refresher. Sunset Magazine which began in...
Cocktails
Caractacus Potts
A very refreshing summer cooler. To be honest, I took a few liberties with this cocktail to just scale down the size, but I kept...
Cocktails
High Priest of California
A refreshing take on fortified Sangria and perfect for the heat of Summer!
Cocktails
Grapefruit Mule
A Mule that's more a Buck, from Aaron Polsky
Classic Cocktails
Mexican Firing Squad
First published by Charles H. Baker in his Gentleman’s Companion in 1939 and is credited to the La Cucaracha Bar in Mexico City around...
Classic Cocktails
Aperol Spritz
This drink dates back to Venice Italy during the Napoleonic wars around 1919 following the popular German tradition of adding a “spritz” of carbonated...
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Juice and Syrups
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Woodford Reserve, the official bourbon of the Kentucky Derby,...
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