First Published as the Toronto by David A. Embry in his book The Fine Art Of Mixing Drinks published in 1948. But was first mentioned as the Fernet Cocktail in Robert Vermier’s 1922 edition of Cocktails: How To Mix Them.

Toronto

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Servings 1 cocktail

Ingredients

 

OZML

• 2 oz Rye
• 3/4 oz Fernet Branca
• 1/4 oz Simple Syrup

Garnish

• Orange Twist

Instructions

 

• Add all the ingredients in a glass.
• Add a big chunk of ice.
• Stir until side of glass is frosted.
• Garnish.
• Enjoy!

Keyword 1920s, 1940s, Beta Cocktails, David Embry, fernet branca, Fernet Cocktail, How To Mix Them, orange twist, Robert Vermier’, rye, rye whiskey, simple syrup, Toronto, Whiskey

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