Modern Cocktails

The 50/50 (AKA the Fifty Fifty)

The 50/50 is also known as an early dry martini and was first published in Frank Newman’s American Bar in 1904. It was popularized...

Hishimochi Bitters And Soda

Created by Chicago bartender Julia Momosé owner of Kumiko in Chicago and featured in the book The Way of the Cocktail. Hishimochi Bitters And Soda 1/4...

First Lady

Created by Grant Wheeler at The Garret in NYC. First Lady 1 1/2 oz Gin1/2 oz Cointreau1/2 oz Simple Syrup1/2 oz Lemon Juice1 tsp Matcha1 Egg...

Yuzu Salty Dog

Created by Julia Momosé owner of Kumiko in Chicago’s West Loop. Yuzu Salty Dog 1 1/4 oz Dry Gin (Kyoto Distillery Ko no bi)1 1/2 oz...

Iceland Dill Martini

Created by Trevor Schneider brand Ambassador for Reyka Vodka Iceland Dill Martini 2 oz Vodka (Reyka )1 oz Pickle (Kosher Dill Pickle Brine)Dry vermouth (rinse)10...

Popular recipes

Super Juice

Super Juice was created by bartender Nickle Morris owner...

Division Bell

Other than a great album from Pink Floyd, the...

Kola Sour

A delicious and unique Sour

Woodford Reserve Announces Kentucky Derby 150 Baccarat Edition

Woodford Reserve, the official bourbon of the Kentucky Derby,...

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