Modern Cocktails

I Don’t Give a Fig

This week we're delving deeper and deeper into Fall cocktails....you know wait, this stops right now. I recently found out that the term "Fall"...

Spice Trade

Created by Los Angeles Bartender Nathan Howard for a fall menu at Cole's French Dip in Downtown Los Angeles. Spice Trade 2 oz Gin.75 oz Lemon...

Cardamon + Banana Vieux Carré

Probably the most brilliant Vieux Carré Riff I've ever had. High praise for this one you're going to love it. Created at a restaurant...

Standard Tiki No 1

Booze On The Rocks challenged me to create a cocktail with Nutmeg as a main flavor, I knew it was going to be in...

Monkey Pod Mai Tai

Today's Cocktail comes to us from The Monkeypod Kitchen in Maui Hawaii. It's a really inventive and delicious reconstruction of a Mai Tai and...

Popular recipes

Super Juice

Super Juice was created by bartender Nickle Morris owner...

Kola Sour

A delicious and unique Sour

Division Bell

Other than a great album from Pink Floyd, the...

Woodford Reserve Announces Kentucky Derby 150 Baccarat Edition

Woodford Reserve, the official bourbon of the Kentucky Derby,...

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