Clarified Whiskey Sour (Milk)

Clarified Whiskey Sour (Milk)

4.88 from 8 votes
Servings 1 cocktail

Ingredients
 

Garnish

Instructions
 

  • Add all ingredients to a mixing glass and give it a few stirs to fully incorporate.
  • In a separate mixing glass add milk.
  • Make sure it is at least 1/4 the total volume of your cocktail batch.
  • Slowly pour the cocktail into the milk nd allow to sit for at least 30 minutes if not longer.
  • Once you notice that the milk has been curdled by the citrus and you see a nice break in the milk.
  • Slowly pour into a coffee filter.
  • If the first pass through the coffee filter is a little cloudy, filter again and the result should be pretty clear.
  • Pour 2-3oz into a glass over a big ice cube and stir to chill and dilute.
  • Express an orange or lemon twist over the cocktail.
  • Enjoy!
Keyword clarified whiskey sour, clarified whiskey sour milk, lemon juice, lemon twist, orange twist, simple syrup, Whiskey, whole milk

Recommended Bar Tools:

Cocktail Tin
GE Ice Maker
Measuring Cup
Mixing Glass
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Fruit Juice Squeezer
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Strainer
Cocktail Mixing Glass Bar Starter Kit

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