Salted Rosemary Paloma

A Non Alcoholic herbal twist on the Paloma by Naren Young of Dante in New York

Salted Rosemary Paloma

Naren Young
A refreshing Paloma variant by Naren Young
5 from 1 vote
Servings 1 Cocktail

Ingredients
 

Top

Garnish

Instructions
 

  • Add ingredient to tin
  • Add ice and shake for 10 seconds
  • Strain into chilled glass with ice
  • Top with cold Soda Water
  • Garnish with Rosemary sprig

Notes

Salted Rosemary Syrup
Combine 3 Tbs of sugar, 1 tsp sea salt and 1 sprig rosemary in a small sauce pan with 3oz (90ml) Warm water over medium heat until all is dissolved. Remove from heat, let stand til room temperature, then fine strain into a container. Keeps 1 week.
Keyword grapefruit, grapefruit juice, paloma, rosemary, rosemary syrup, salted rosemary simple syrup, salted rosemary syrup, soda water

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