Today we have another fantastic one from Bartender Chris Day, the General Manager of The Kon-Tiki in Oakland, California! It's inspired by Steve Buscemi's...
Maison Premiere’s Mai Tai
1 oz Rhum Agricole (Amber )1/4 oz Blackstrap Rum1/4 oz Jamaica Rum (Overproof)1/2 oz Rum (Aged)1/2 oz Orange Liqueur3/4 oz Orgeat1...
Bone Crusher
1/2 oz Lime Juice1/2 oz Simple Syrup4 dashes Devils Tears Spicy Tincture1 dollop Sriracha2 oz Mezcal
Add all ingredients in a mixing tin.Add ice.Shake...
