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Articles
Building your Home Bar
Bartender Stories
News
Reviews
Bottle Reviews
Book Reviews
Product Reviews
Spirits Reviews
Bourbon Review
Gin Review
Rum Review
Tequila and Mezcal Review
Whiskey Review
Cocktails
Cocktail Builder
Classic Cocktails
Modern Cocktails
Original Cocktails
Culinary Cocktails
Tiki and Tropical
Modern Tiki
Holiday and Theme Cocktails
Reader Submitted
Submit Your Own Recipe
Ingredients
Categories
Absinthe
Rum
Amaro
Aperol
Aquavit
Benedictine
Bourbon
Vermouth
Gin
Tequila
Brandy
Vodka
Cognac
Cachaça
Campari
Charanda
Wines
Chartreuse
Cointreau
Curaçao
Dark Rum
Light Rum
Dry Vermouth
Sweet Vermouth
Genever
Mezcal
Champagne
Green Chartreuse
Yellow Chartreuse
Whiskey
Syrups
Orgeat
Coconut Cream
Shop
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Washington Apple
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Cocktails
Tokyo Tea
The Tokyo Tea cocktail was made in the 1970s. Tokyo...
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The Incredible Turquoise Hulk
The Incredible Hulk cocktail was made at Justin's Restaurant...
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Tiki and Tropical
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A Latin American Tiki?
Eastern Sour
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Created by Trader Vic in the 1950s, this is one of the very few tiki cocktails out there featuring anything other than Rum. Eastern Sour Created...
Garret Richard’s Hawaiian Mai Tai
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Garret Richard's Hawaiian Mai Tai 1 1/2 oz Rum (Chairmans Reserve Saint Lucia Rum)3/4 oz Dark Jamaica Rum (Coruba Dark Jamaica Rum)1 tsp Grand Marnier1...
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Just Served
sixth of June
Wanted to create something to honour my country Sweden since it is our national day the 6th of June. sixth of June 1½ oz Aquavit (swedish...
Flor Amargo
I wanted to create a cocktail that wasn’t to sweet but wasn’t to strong, something balanced, I came across a Smith & Cross Jamaican...
The Monks’ Knees
During quarantine I started making drinks as a hobby, bought this bottle of yellow chartreuse, and figured that it would go well in a...
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