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Articles
Building your Home Bar
Bartender Stories
News
Reviews
Bottle Reviews
Book Reviews
Product Reviews
Spirits Reviews
Bourbon Review
Gin Review
Rum Review
Tequila and Mezcal Review
Whiskey Review
Cocktails
Cocktail Builder
Classic Cocktails
Modern Cocktails
Original Cocktails
Culinary Cocktails
Tiki and Tropical
Modern Tiki
Holiday and Theme Cocktails
Reader Submitted
Submit Your Own Recipe
Ingredients
Categories
Absinthe
Rum
Amaro
Aperol
Aquavit
Benedictine
Bourbon
Vermouth
Gin
Tequila
Brandy
Vodka
Cognac
Cachaça
Campari
Charanda
Wines
Chartreuse
Cointreau
Curaçao
Dark Rum
Light Rum
Dry Vermouth
Sweet Vermouth
Genever
Mezcal
Champagne
Green Chartreuse
Yellow Chartreuse
Whiskey
Syrups
Orgeat
Coconut Cream
Shop
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Florodora Reconstructed
Florodora Reconstructed 3/4 oz Lime Juice1/2 oz Raspberry Syrup1/2 oz...
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Royal Sovereign
Created by former LA bartender Dave Schlachtenhaufen. Royal Sovereign 3/4 oz...
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Breakfast Italiano 1/4 oz Simple Syrup (rich 1/4oz)1/2 oz Vodka1...
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Tiki and Tropical
Mundo Perdido
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The Mundo Perdido cocktail means "Lost Word" in Spanish. This was made exclusively for Smuggler's Cove by Jeff "Beachbum" Berry in 2009. Mundo Perdido 3/4 oz...
Song of the Siren
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Today we make a tiki drink using ice from the Opal Machine. How's it gonna do? Song Of The Siren is a very satisfying...
Blue Reef
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This one was from the Hawaiian location of Don The Beachcomber circa the 1950s. When ‘ol Donn Beach divorced his wife she got the...
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Just Served
Acid-Adjusted Pineapple Daiquiri
I came up with this after watching the video about acid-adjusted pineapple juice. The taste is reminiscent of the sour pineapple haribo gummy bear...
The Gateway
When I was graduating college in 1990 Campari made a huge national effort with TV ads and umbrellas at every bar patio to promote...
Reggae Ruby
This is a refreshing riff on the Enzoni by Vincenzo "Enzo" Errico which incorporates daiquiri with fresh cherries instead of a gin sour with...
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