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Jasper’s Jamaican

Jasper's Jamaican 1/2 oz Lime Juice1 barspoon Simple Syrup1/2 oz...

Cherry Bounce

Cherry Bounce cocktail is the signature cocktail of Comstock...

Leap Year Cocktail

Leap Year Cocktail was made by Harry Craddock. Leap Year...

Red Snapper

The Red Snapper cocktail is served like the Bloody...

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Martin Cate’s Mai Tai

Marin Cate needs no introduction. He is the founder/owner of Smuggler’s Cove (among other bars in the Bay Area and San Diego) who has...

Maison Premiere’s Mai Tai

Maison Premiere’s Mai Tai 1 oz Rhum Agricole (Amber )1/4 oz Blackstrap Rum1/4 oz Jamaica Rum (Overproof)1/2 oz Rum (Aged)1/2 oz Orange Liqueur3/4 oz Orgeat1...

Royal Hawaiian Mai Tai

Royal Hawaiian Mai Tai 1 oz Demerara Rum1 oz Coruba1 oz Light Rum1/4 oz Orange Liqueur (Curacao)1 oz Orange Juice1 oz Pineapple Juice1/2 oz Lime1/4...

Just Served

The Sassy Jackson

Inspired by a dear friend. An eccentric character to say the least. Whilst on my stag do 8 years ago, he was the king...

Piedmont Sour

A nutty twist on a New York Sour, highlighting some of the Piedmont region of Italy’s finest ingredients: Frangelico and Nebbiolo. Piedmont Sour 1½ oz. Any...

Pesce Spada (Swordfish)

I work in an Italian wine bar and whenever possible, I try to incorporate wine/Italian Liqueurs into my drinks whenever possible. I also have...

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Super Juice

Super Juice was created by bartender Nickle Morris owner...

Kola Sour

A delicious and unique Sour

Blackbird

A delightful coffee twist on the Jungle Bird Blackbird A nice...

Sea Salt Foam Margarita

A fun and creative twist on the Margarita Salt Sea...