First published by Charles H. Baker in his Gentleman’s Companion in 1939 and is credited to the La Cucaracha Bar in Mexico City around...

This drink dates back to Venice Italy during the Napoleonic wars around 1919 following the popular German tradition of adding a “spritz” of carbonated...

Brandy Alexander 1 1/2 oz Cognac (or Brandy)1 oz Creme de CacaoTopCreamRecipe For Cream:Heavy Cream1/4 oz Creme de Cacao1/4 oz Irish Cream (Carolans or Baileys) Add...